Just in time for the holidays, our Meal Bundle Menu is back for your holiday feast! This year’s menu features festive holiday must-haves and staples from our menus. Order our Holiday Dinner Bundle by Tuesday, December 22 and pick-up by 2 p.m. on Thursday, December 24. We will close at 2 p.m. on December 24, be closed on December 25, and resume regular hours on December 26.
Our Holiday Dinner Bundle is $75 and feeds two people with generous left overs! All meals include a garden salad, savory monkey bread, and two salted caramel apple tarts for dessert. From our Nuts & Bolts (entree) menu, pick one option and from our Provisions (sides) menu, pick two options.
Nuts & Bolts (pick one)
-Oven Roasted Turkey Breast
Saged stuffing, port wine cranberry relish & rich turkey gravy
-Bourbon Maple Pork Chop (GF)
Maple & onion basted chops w/ bourbon apple chutney
Panko crusted breast, prosciutto, fresh mozzarella, provolone & marinara
-House-smoked & Braised Short Ribs (GF)
Savory red wine, onion & garlic demi
Provisions (pick two)
-3 Pig Truffled Mac & Cheese (VO)
Smoky diced bacon, pancetta, honey ham & white truffle
-French Onion Mac & Cheese (V)
Sauteed onion, white wine & creamy gruyere cheese sauce
-Creamy Smashed Potatoes (GF)(V)
Heavy cream, butter & sea salt combined w/ buttery spuds
-Bacon & Onion Braised Brussels Sprouts (GF)(VEO)
Caramelized with garlic and balsamic dressing
-Skillet Seared Cauliflower (GF)(VE)
Toasted pine nuts, golden currents, shallots & sea salt
-Herb & Garlic Snap Green Beans (GF)(VE)
Fresh herbs, charred tomato, garlic, olive oil & sea salt
Add on a Meat & Cheese board for $25 and a bottle of red, white, or sparkling for $20. Place your order today by calling us at 832.834.4417 or emailing us at firstname.lastname@example.org. Our restaurant is located at 3414 Washington Avenue.